Introduction

Rice is more than just a staple food; it is a symbol of tradition, celebration, and nourishment across cultures. Among all rice varieties, extra long grain basmati rice stands apart for its exceptional aroma, elegant length, and superior cooking performance. Whether served at weddings, festive gatherings, restaurants, or daily meals, this premium variety elevates every dish it touches.

At Gautam Rice, we understand that quality matters. Our commitment is to deliver premium extra long grain basmati rice that meets international standards in taste, texture, and purity. In this detailed guide, we will explore everything you need to know about this exceptional rice variety — from its origin and characteristics to its health benefits, cooking methods, and global demand.

What is Extra Long Grain Basmati Rice?

Extra long grain basmati rice is a premium variety of basmati rice known for its slender, elongated grains that expand significantly after cooking. Unlike regular rice, basmati grains grow longer rather than wider when cooked, giving dishes a refined and fluffy appearance.

The term “extra long grain” refers to the length of the uncooked grain, typically measuring more than 8.2 mm. After cooking, the grains may extend even further while remaining separate and non-sticky.

This makes extra long grain basmati rice ideal for dishes like biryani, pulao, fried rice, and other gourmet preparations.

Unique Characteristics of Extra Long Grain Basmati Rice

1. Exceptional Length

One of the most noticeable features of extra long grain basmati rice is its impressive grain length. The longer the grain, the more premium the rice is considered in both domestic and international markets.

2. Natural Aroma

The rich fragrance of extra long grain basmati rice is one of its defining qualities. The natural aromatic compound present in basmati gives it a distinctive smell that enhances the overall dining experience.

3. Non-Sticky Texture

After cooking, the grains remain separate, fluffy, and light. This texture is especially important for dishes like biryani where presentation matters.

4. Elegant Appearance

The slender shape and pearl-like shine of extra long grain basmati rice give it a luxurious appeal, making it a preferred choice for premium hospitality and catering.

Why Choose Extra Long Grain Basmati Rice from Gautam Rice?

At Gautam Rice, quality is not just a promise — it is our standard. Here’s what sets our extra long grain basmati rice apart:

Strict Quality Control

We ensure that every batch undergoes careful cleaning, grading, and sorting to remove impurities and broken grains.

Advanced Processing Techniques

Modern milling and polishing technology preserve the natural aroma and grain integrity of extra long grain basmati rice.

Hygienic Packaging

Our packaging methods protect the rice from moisture and contamination, maintaining freshness until it reaches your kitchen.

Consistent Grain Length

Uniform grain size ensures an elegant presentation and consistent cooking results every time.

Health Benefits of Extra Long Grain Basmati Rice

Beyond taste and aroma, extra long grain basmati rice also offers nutritional value.

1. Low in Fat

It contains minimal fat, making it suitable for balanced diets.

2. Easy to Digest

Basmati rice is light on the stomach and easy to digest, making it ideal for daily consumption.

3. Good Energy Source

Rich in carbohydrates, extra long grain basmati rice provides sustained energy throughout the day.

4. Low to Moderate Glycemic Index

Compared to many other rice varieties, basmati rice generally has a lower glycemic index, making it a better option for controlled diets.

Popular Dishes Made with Extra Long Grain Basmati Rice

The versatility of extra long grain basmati rice makes it suitable for a wide range of dishes:

  • Biryani

  • Pulao

  • Fried Rice

  • Jeera Rice

  • Plain Steamed Rice

  • Middle Eastern Kabsa

  • Persian Rice Dishes

Its ability to remain fluffy and separate enhances both taste and presentation.

How to Cook Extra Long Grain Basmati Rice Perfectly

To get the best results from your extra long grain basmati rice, follow these simple steps:

Step 1: Rinse Thoroughly

Wash the rice 2–3 times to remove excess starch.

Step 2: Soak the Rice

Soak for 20–30 minutes to allow the grains to expand properly.

Step 3: Use the Right Water Ratio

Use approximately 1.5 to 2 cups of water for every cup of rice.

Step 4: Cook Gently

Cook on medium heat until the water is absorbed. Avoid excessive stirring.

Step 5: Rest Before Serving

Let the rice rest for 5–10 minutes before fluffing with a fork.

These steps ensure perfectly cooked extra long grain basmati rice every time.

Extra Long Grain Basmati Rice in Global Markets

The demand for extra long grain basmati rice continues to grow worldwide. Countries in the Middle East, Europe, North America, and Asia import premium basmati rice for both retail and food service industries.

Export-quality standards require:

  • High purity levels

  • Minimal broken grains

  • Controlled moisture content

  • Uniform grain length

Gautam Rice proudly supplies extra long grain basmati rice that meets global quality expectations.

How to Identify High-Quality Extra Long Grain Basmati Rice

When purchasing extra long grain basmati rice, look for:

  • Long, slender grains

  • Uniform color

  • Pleasant aroma

  • Minimal broken grains

  • Clean and dust-free packaging

Premium rice should elongate after cooking without becoming sticky.

Storage Tips

To maintain the quality of extra long grain basmati rice:

  • Store in an airtight container

  • Keep in a cool, dry place

  • Avoid direct sunlight

  • Protect from moisture

Proper storage ensures long-lasting freshness and aroma.

Sustainability and Responsible Sourcing

At Gautam Rice, we believe in sustainable agricultural practices. Responsible sourcing and careful processing ensure that our extra long grain basmati rice maintains both quality and environmental responsibility.

Conclusion

Extra long grain basmati rice represents the perfect combination of elegance, aroma, taste, and quality. Its impressive grain length, non-sticky texture, and rich fragrance make it the preferred choice for households, chefs, and global food businesses alike.

With Gautam Rice, you receive more than just rice — you receive a commitment to excellence. From careful sourcing to advanced processing and hygienic packaging, we ensure that every grain of our extra long grain basmati rice reflects premium quality.

Whether you are preparing a festive biryani, serving guests at a restaurant, or cooking a simple family meal, choosing extra long grain basmati rice guarantees superior results every time.

How to Choose Between New and Aged Rice: A Guide for UAE Kitchens. Experience the aroma. Enjoy the taste. Trust the quality. Choose Gautam Rice for premium excellence.