In the world of culinary oils, one name stands out for its unparalleled flavor, rich history, and profound health benefits: 初榨橄欖油, or Extra Virgin Olive Oil. Often referred to as "liquid gold," this exquisite oil is far more than just a cooking ingredient; it is a cornerstone of healthy living and gourmet cuisine.   So, what exactly is 初榨橄欖油? The term "初榨橄欖油" refers to the highest...