Wheat is the staple food of about a third of the world’s population. It is used to make a wide range of food products. It is typically milled and made into flour and used to make bread, cakes, biscuits, pasta, noodles, and others. It can also be fermented and distilled to make liquor. But did you know that wheat can also be used to make a product known as wheat germ oil? Wheat germ is...